Mune denga uye slushy yekuvhuvhura-nguva yechando, muviri wedu unotoda mavitamini infusions: michero mitsva, miriwo nemashizha mashoma . Kuti urege kushandisa mari yakawedzerwa, kunyange muimba duku, iwe unogona kugadzira vitamini oasis nekudyara uta pahwindo. Kutarisira kwakakodzera kuchapa maonikisi kwete hama chete, asiwo zvose zvakapoteredzwa.
Nzira yekukura sei uta pahwindo?
Vakawanda havangwarire kuchenesa vhiii vemafuta pahwindo, nokuti vanotya kunhuhwira kwakasvibira kweeiiii. Kudzivisa chitarisiko chake kuchabatsira kuzadzisa mitemo miviri iri nyore:
- Mutumbi webhari inofanira kunge yakasangana nemvura. Iwe unogona kuita izvi nekukura anyanisi muvhu kana sawdust, kana kuisa iyo kuitira kuti mvura ishande chete midzi.
- Mabhosi ekudyara anofanira kukura, asi akasimba, asina zviratidzo zvekuparadzwa kana kuora.
Kana zvisina kudaro, uta hunowanikwa pahwindo huchada huwandu hwekurima kurima kubva kumunda weimba yeimba uye nzvimbo shoma yekugara. Kunyange musanganiswa wevhu nokuda kwekurima kwawo haufaniri kutenga - anonisi inokura zvakanaka mumvura yakawanda. Kukurima kwegungwa, unogona kushandisa unotenga hydroponic plant, uzvivakire pachako kubva kune zvinhu zvisingagadziriswi, kana kungoisa bhuru pane chero yakakosha.
Inogamuchirwa pakarepo mushure mokunge uchisimuka kuti usiye anyanisi pahwindo. Asi zviri nani kana mazuva ekutanga 7-10 aachapedza munzvimbo inotonhorera uye ine shady, iyo inoshumira sechirudziro chekukurumidza kukura kwemuitiro. Pasinei nedzimwe nzira yekudyara, kusara kwe "dark" onion kunopa migumisiro yakanaka kupfuura iyo yakabatwa muzuva. Inofanira kuyeukwa kuti kutonhora kwe + 30 ° C kunokosha pakukura kwepeni yeonisi. Izvo zvakakosha zvinogadzirwa zveeiii zvinopiwa pachitonho che + 23 ... 27 ° C.
Onion muhari muhwindo
Nzira iri nyore uye yakajeka zvikuru yekudyara uta pahutanda pahwindo ndeyekuidyara mune imwe nzvimbo yakasviba nevhu. Pane zvakawanda zvinobatsira kune chisarudzo ichi. Chokutanga, hakuzovi nekunhuhwirira kunofadza mumba. Chechipiri, hari yeanisii yakasese inogona kushandiswa sechinhu chinoshongedza. Mukuwedzera, iyo bhuru yakadyarwa muvhu icharamba ichirarama kwenguva yakareba, haifadzwi neyei, asi ine michero miviri kana mitatu yemafuta anonhuhwirira.
Kudyara onion pahwindo, tinoda mhepo isina kusimba ivhu rinosanganiswa nehupamhi hwejecha, simba rakasimba uye inodziya, mvura yakasvibira yekudiridza. Kuita yeiiiiiiiii nokukurumidza sezvinobvira, vanorayirwa kuti vadziwe kubva kumusoro uye kubva pasi nevhara rakapinza. Murairo mukuru wekudyara ndehuwandu hwekupinda kwemababu. Kana uhu hwehari huchikubvumira kuti uise zvinopfuura imwe bhuru, havafanire kugunana.
Anyanisi muhombodo pahwindo
Vafudzi vehupenyu hwavo pachavo vachada pfungwa yekukura anyanisi muhombodo yepurasitiki pahwindo. Kuti uite izvi iwe uchada zvishomanana: bhodhoro risina chinhu rine simba 3 kusvika ku5 malita, kusanganiswa kwenyika ine utano uye zvakasarudzwa kusimwa zvinhu. Kutanga, iwe uchada kuchinja bhavha zvishoma, kubvisa kumusoro uye kuita mitsara yemabako 3-5 cm mumativi akaputika mumasvingo ekuzotevera. Anogona kupiswa nesariding iron uye akachekwa nebanga rakapinza. Mupakati pakati pavo unofanira kuva masendimita mashanu.
Kudyara anyezi mumubhedha wakadaro kunokosha sezvinotevera: nyorozazadza bhodhoro nevhu kusvika kune imwe yezvingoro zvakaderera, uye woisa mutsara weeiii kuitira kuti mitsipa yavo irege kubva kune "mahwindo". Dururirai kutanga kwechipiri chemakomba uye dzokorora kuiswa kwebhuru. Kusiyanisa nyika uye maonikisi eonisi kusvika kumusoro, unogona kuwana bhizinesi rakagadzirwa uye rinobudirira.
Nzira yekukura sei uta pahwindo remuvura?
Itai eiii mumvura pane festile inenge iri nyore kudarika pasi. Zvakakosha kuisa iyo bhuru muhari kuitira kuti mvura inobata chikamu chayo chepasi uye usakanganwa kuchinja nguva iyi mvura pachake, ichichinja, sechigumisiro chichafadza munguva shoma. Chinhu chinonyanya kuchenjera ndechokubvisa pakarepo ndiro yacho nebhabhuru yakasimwa kubva mumhepo yakatsvaira yakatsvaira munzvimbo inotonhora yakasviba pakarepo mushure mekudyara. Izvi zvichashanda sechirudziro chekuumbwa kwemidzi uye nemafuta.
Kunwa kwenguva yakareba sezvigoneka kunoramba kwakachenesa-yakachena uye haina kuve iyo inokonzera ambre isingafadzi, inokurudzirwa kuwedzera yakavhenekerwa charcoal kwayo. Pane mishoma michina, asi hapana chikonzero chekuwedzera manyorero kumvura, izvo zvakakwana murabhu pachayo. Kune vanoda mairi uye nzira yesayenzi, muti we hydroponic une zita rinotaurwa "Onion Happiness" richave rakakosha. Pamusana pekuwedzera kweaeration, anonisi inokura zvakanyanya mariri, ichipa zvirimwa zviviri zvakakwana pamwedzi.
Onion pahwindo muayai trays
Zvimwe zvibereko zvakakwana uye anyanisi pahwindo, iyo yakarimwa yakaitika muzvigadzirwa zve hydropracic zvakagadzirwa kubva mumudziyo wepurasitiki kubva pasi pe mazai. Kuti uite, iwe unofanirwa kupatsanura chigadziko muhafu yehafu, rimwe rayo ((rinotarisa) richaita basa reruti, uye mumasero echipiri ichave yakanakisisa kuisa 10 vhiiiiiiiii kamwechete. Nyatsochera pasi pemusero mumwe nomumwe uye ucheke mazhenje kubva pahafu yepasi, wozoisa chimwe chikamu mune chimwe, uchidziparadzanisa nemuviri kubva kumapeni kana mamwe madiki-pyloni. Tinodururira mvura mugomba uye tinogadzirira kukohwa.
Onion mu sawdust pahwindo
Imwe nzira inofadza uye inobudirira nzira yekukura ruvara rweanisi pahwindo rehwindo ndoshandisa sawdust pane ivhu. Vanochengetedza unyoro zvakanaka, asi havabvumi kuti mababu abve. Imwe munda wekurima inongofanira kuomesa sadhidheni mumatangi pakarepo kana yakanyura, achishandisa mvura yakadzikama uye inodziya nechingwa chiduku chemumanyorera uye antiseptics (activated carbon).
Green onion kubva kune mbeu pahwindo
Kuva nemimba yekukura huta pamapapiro pahwindo rinotanga kubva kumbeu inofanirwa kutarisa huwandu hunotevera:
- Kune rudzi urwu rwekurima, mhando dzakasiyana-siyana dzeanisi inonzi "yemadhi" dzinokodzera.
- Mbeu isati yasimwa zviri nani kuronga kuedza kumera, zvichiita kuti iite dzimwe dzakati pakati pezvikamu zvemanyowa.
- Mhando dzakasiyana-siyana dzezvigadzirwa zvemavara zvinopera kukura pakusisa kunopfuura 27 ° C.
- Kana uchida kukura, iwe unoda mudziyo wakakura uye wakadzika anenge masendimita gumi, uzere nemvura uye ine mvura yakakwana uye mhepo ine ivhu.
- Furai mbeu muzvikamu zviduku, asi kazhinji.
- Mumamiriro ezvinhu emazuva mashomanana echando ichange ichidikanwa kutarisira kutarisa mukati maawa 10-12 pazuva.
Nzira yekudyisa eiii pahwindo?
Kukura mairii eiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiii, pane kukuraiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiii Mune zviitiko zvakanyanya, iwe unogona kuwedzera zvimwe zvakasikwa mumvura kumvura. Inion yakakura pambeu pahwindo inoda nzira yakasiyana. Inofanira kudyiwa nguva dzose ne-top-dressing neakrogen yepamusoro, kumira kudya kwemasvondo maviri vasati vatema.
Sei maonikisi asina kukura pahwindo?
Sezvo wava nepamuviri kuti uwedzere anyanisi pamusha pahwindo, iwe unogona kutarisana nechokwadi chokuti iyo yeripikiti yakasindimara haifaniri kukura. Panogona kuva nezvikonzero zvakawanda zveizvi:
- Bhobhi haina kuburuka kubva pakurota. Munguva yechando, onion turnips dziri zororo, saka kana dzisina kutanga dzichimirira zvakasununguka, dzinofanira kunge dzakagadziriswa usati dzadyara: zora kwemaawa mashomanana mumvura inodziya, wozochera kumusoro uye pasi.
- Chikamuri chacho chakanyanya kupisa. Kubudirira kwebhari kunodzivirirwa pane kutonhora kunopfuura 30 ° C.
- Peru haina chiedza chakakwana chezuva. Kugadzirisa mamiriro acho ezvinhu, kujekesa kwakawedzerwa kuchabatsira.