Muzambiringa unobhururuka une zvinhu zvinokosha. Chinhu chimwe chete chinodzivisa kuishandura mufomu itsva chinonaka. Haadi munhu wose nemasikirwo. Apo yekutanga mafirosi akarova, berry inowana ruvara runonakidza. Asi kunyange pano vanodikanwa vaKalina vanomirira kuora mwoyo. Hazvizove nguva refu kudya michero. Saka, mubvunzo chaiye unova sei kuti uchengetedze majikiti e viburnum?
Nguva yakanakisisa yekutora viburnum yakapera pakuvhuvhuta, mushure mokutanga kwechando. Iwe haufaniri kusarudza berry rimwe chete. Kubva pane izvi, nzvimbo dzayo dzichaderera. Zvakarurama kugura brashe ne pruner.
Nzira yekuchengetedza sei viburnum mufiriji?
Pamba, berry inochengetwa muimba yekunakidza kana pabhokisi. Kuti usvibise majiroji, iyo viburnum zvakananga mumaoko inoiswa mumudziyo usina kuvharwa. Anoiswa mufiriji kana hovha yakadzikama. Kwemwedzi inoverengeka zvakakosha zvezvinhu zvinotyisa zvinoramba zvichiramba.
Apo majikiti aya akachengetwa muimba iyo pasina chando chinotonhora, vanoenderera mberi nenzira inotevera. Kalina yakaiswa mumapaketeni kana mumakamuri. Iyo haina kushambidzwa, tsvina haina kubviswa. Dzinodiwa kudzivirira juice kubva pakuyerera. Dry berry icharamba yakanyarara pashure pokusviba. Iyi ndiyo mhinduro kumubvunzo wekuchengetedza Kalina kwenguva yechando pasina shuga.
Nzira yekuchengetedza viburnum nehuga?
Imwe nzira yakakodzera yekuchengetedza iyo inobatsira iyo ye viburnum ndeyokuyikudza nehuga. Kuti uite izvi, zvakakosha kugadzirisa majiroji, akaparadzaniswa pasi, akageza uye akaoma. Kuchinja majiroji muhumu hwakafanana hunogona kuitwa uchishandisa sieve, blender kana grinder nyama. Muchiitiko ichi, mapfupa haazviparadzanisi, zvisinei kuti jisi rinokosha richarasikirwa.
Ivhu rakasanganiswa nehuga muyero ye1: 2. Izvozvo zvinoreva kuti shuga inofanira kunge yakawanda kaviri. Ipapo yakaiswa mumiti uye yakavanzwa mufiriji.
Haasi vanhu vazhinji vanoziva kuchengeta viburnum kwechando kana kuratidza kuti zvakaoma zvikuru. Zvechokwadi, zvinhu zvose zvakajeka, uye izvi zvinenge zvisingakubatsiri zvakanyanya.