Hazvina basa kuti iwe unofunga nezvevheti sebheki kana tsika yekasa, hazvigoni kuramba kuidya panguva iyi. Asi kunyange zvigadzirwa zvakanakisisa zvinotaridzika kune dzimwe nguva, kana iwe uchizviisa pachena. Mune nyaya yezvibereko, miriwo uye mavhenekeri, zvakakwana kutema uye kushumira zvose nekufungidzira. Beni revheti richakurumidza kushamisika, nokuti kune zvakawanda zvemarudzi.
Nyeve yekucheka mavhenekeri nenzira yezviputi
Kana iwe uchida kutora kunyange zvidimbu zvisingashandisi, ipapo banga mune zvigaro zveputi ndeyechokwadi kuti iwe unofarira mukicheni. Ichokwadi kuti iye uye nebanga hazvina kufanana chaizvo: izvi zvinogadzikana nemapande maviri akavezwa, zvichiyeuchidza ye canine yemhuka.
Iwe haufaniri kuparadzanisa watermelon muzvikamu, zvakakwana kuti uzvigure hafu. Zvakanaka uye zvinopfurikidza iyo banga remvura-melon "Angurello" kubva pahafu inenge ichicheka zvidimbu zvakafanana. Izvowo hazvifaniri kubviswa kwenguva yakareba, sezvo saum iri pakati pemakumbo sezvainocheka pakarepo inoparadzanisa maspp kubva peel. Izvozvo sevha yekucheka mavhenekeri ichava sarudzo yakanakisisa kana zvichifanira kugovana chibereko nokukurumidza sezvinobvira uye muzvikamu zvakaenzana. Nhau dzakanaka dzinogona kuonekwa sekuti hakuna munhu akambogadzira iyo banga, saka kana akazviwana ari muchitoro, iye ndiye achava wekutanga. Uye mutengo haurevi zvakanyanya, nokuti iwe uchashumira iyo banga kwenguva refu.
Kubata banga rokucheka mavhenekeri
Apo chinangwa chako - zvidimbu zviduku zviduku zviduku, teerera kune chigadziko chakajeka uye chisina kujairika chekambani imwechete. Kunze, iyo banga haisi yakasiyana zvikuru nebasa risina mavara ekucheka chingwa.
Zvose munyu wemufananidzo uyu wemhavha uri mumugadziro wawo wepakutanga: chibatiso uye jasi rinoratidzika kutevedzera kuiswa kweberry. Muchengetedza wakajeka wakachena, wakabatanidzwa nemucheka wakajeka wemavara, uyewo masango anovhenekera mumhando yembeu, anonyatsoita sevheti.
Asi pane iyi banga rekucheka mavhenekeri nezvimwe zvinobatsira, kunze kwekugadzirwa. Kutanga, mari yayo yakawanda zvikuru kupfuura mari yeiyo yekare, asi panguva imwechete yehutano yakaramba iri pamwero. Iko iyo inonetsa kugura ruoko rwako, asi zvidimbu zvewadhi yakermelon ichave yakaonda uye yakanaka.
Nenzira, masango muimba yakasimba yembeu haisi kungogadzirwa chete. Nokuda kwechisarudzo ichi, mbeu hadzizovhiringidzi nekucheka kwepurupa, uye nyama pachayo haizotanga kufamba nemvura, uye iwe uchasvika pamucheka wakachena zvidimbu.
Slicer for watermelon
Uye pakupedzisira, kune vanyatsozivikanwa vese berry guru, chipo chaicho uye kufara kuchava banga-slicer. Mukugadzira kwake, haasi kunyanya sevha, asi achakupa zvimedu kunyange mumasekondi.
Kana iwe wakambove newai mumaoko ako, nheyo yemaoko akadaro haizove yakakunakira iwe. Mukati, iwe uchacheka mativi mukunyorera kumwe, sezvinoitika nekai yakabikwa.
Iko iyo yakagadzirwa nesimbi isina tsvina, saka kana ikashandiswa zvakanaka, ichashanda sekutenda uye chokwadi kwemakore mazhinji. Izvo zvakakosha zvemupi uyu wepakutanga anenge anenge masendimita 25, izvo zvinoreva kuti majero ejeri achafanira kusarudzwa kwete chete maererano nekuputika, asiwo muhukuru. Ichi chishamiso chinoshanda sei:
- kutanga tinosuka berry uye tinoiisa pane imwe nzvimbo yakadzika yakadzika pasi;
- ipapo tinonyatsoisa mhete yemaoko sehombodo uye tinokurudzira;
- asi isu tichamanikidzira mushure mokunge taona maziso tichiona nzvimbo yeberry.
Semugumisiro, iwe uchagamuchira kamwechete gumi nemaviri makamuri uye chikamu chepakati nenyama. Zvakakosha kuziva kuti iyi banga inowanikwa nesimba rakawedzerwa, saka, madonhwe uye kunyange kunyange akareba kwazvo peel for it haisi ngozi. Pamusana pete rinogadzikana uye rinokwana rakawanda rinosungirirana, iwe unonyatsokwanisa kubata banga, uye nekunetseka, mukana wekukuvara unoderedzwa kusvika zero.
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