Currant yakagara yava tsika yekugara muminda yedu nemiriwo yemiriwo, kuti kuvepo kwayo panzvimbo ino hakukonzeri manzwiro. Kunyange zvazvo berry iyi uye kwete yose yekuravira, asi zvinyorwa zve "Ushumiri" hwevadzidzi vacho zvishoma. Uye kuti gwenzi rerrand rakagadzirwa nezvibereko zvakanaka gore negore, zvakakosha kuzvitarisira zvakanaka. Pamusoro pemitemo yekuchengetedzwa kwegadziri mukunaya mushure mekukohwa, tichataura nhasi.
Kuchengetedza kwe currant mushure mekuwana fruiting
Pasinei nokuti ndeupi rudzi rwechirongwa chakasimwa panzvimbo yako - yakatsvuka, yakachena kana yakasviba - kutarisira kwekuvhura kwayo pashure pokunge fruiting yapera ichaita mabasa anotevera:
- Pruning. Kubvumira kuchengetedza kwer currant kunosanganisira marudzi maviri ekuchekerera: tsvina uye kuumba. Kugadzira miti yakachena kunosanganisira kubviswa kwemawere ose anorwara uye akaora, pamwe chete nemapazi akapinda mugwenzi uye anokura mukati. Apo kuchekerera kunenge kwaumbwa, gwenzi rinopiwa chimiro chaidikanwa uye nhamba yematavi emakore akasiyana zvakakosha kuti zvizere zvibereko zvinotakura zvakasara. Saka, mumadhaka maduku asina kusvika nezera remakore matatu, anogadzira chete kuchenesa. Zvimwe miti yakakura yakakura nekudzokororazve, kusakanganwa kuti ruvara rwekundu rinokurudzira chete pamatavi egore rapera, asi majeki emuchero emuchero anoumbwa uye pamatavi mashoma. Iyo yakabudirira zvikuru yekugadzira chirongwa cheguru uye chena currants i shrub ine korona yakaita sekombe, iyo ine mapazi mashanu makuru, yakagadzirirwa pakutanga pamakiromita makumi masere 20. Black currant bushes inogona kuumbwa zvose pakupararira nekugadzirisa, kubvisa matavi akare pedyo nepasi. Nzvimbo yekatemwa ndiyo yakafukidzirwa nenyika, zvichiita kuti kukurudzira kushingaira kwekukura kwemasva matsva.
Inofanira kurangarirwa kuti zvakakosha kubvisa matavi akare (anopfuura makore matatu) kubva kumucheka mutsvuku mushure mekukohwa, asi zvakasara zvinogadziriswa zvinoshandiswa kusvikira mashizha achiwa zvachose.
- Kusunungura ivhu. Kusunungura ivhu rakapoteredza ganda rinopinda rinotarisa kune imwe nzvimbo kubva panzvimbo yaro, nekutenderera kwakajeka kuti urege kudzikana kumidzi. Mushure mokunge musununguka, ivhu rakapoteredza gwenzi rinofanira kunwisa uye rakafukidzwa nemvura. Semuenzaniso, kana uchinge wakanyura ivhu nevhu rakasvibirira 10-15 cm, zvinoita kuti zvakanyanya kuderedza kuwanda kwekudiridza, kuchengetedza midzi midzi kubva kune chisanu, uye panguva imwechete inopa gwenzi rine michina yakakosha.
- Kutanga kwekudya. Panguva imwe chete nekusunungurwa kwevhu pasi pegwenzi, fertilizer inogona kuiswa zvakare. Mukati yekupedza nguva, iyo yakagadziriswa kupfuura yekare inoda huni uye mineral fertilizer ine phosphorus uye potassium. Somuenzaniso, unogona kuita musanganiswa we superphosphate (80 gramu) uye humus (1 bucket) yegwenzi rimwe nerimwe, kana kuputira ivhu rakapoteredza musango ne humus.
- Kurapa kwezvirwere uye zvirwere. Zvichienderana nezvingaita sei uye zvingani zvipembenene zvinokonzera musango weganda, mushonga wekurapa unogona kushandisa carbofos, Bordeaux fluid, nezvimwewo.
- Kunwisa kwakanyanya kwechando. Mushure mekupera kwemazai kuwa uye kuguma kwezviyero zvose zvakagadziriswa, ganda re currant rinofanira kugoverwa nemafuta anodiwa emvura panguva yechando. Kuti uite izvi, i-currant inofanira kunwa mvura yakawanda (3-4 matangi emvura pasi pegwenzi rimwe nerimwe), uye ita izvi kusvikira kusviba kwechando chinopfuurira.
- Kuchengetedza mutsvuku mutsvuku pakuwa, kusiyana nekusvibira , kunosanganisira rimwezve basa - kubviswa kwemashizha . Mashizha anoramba mushure mokunge fruiting yakagadziriswa pamucheka wekuda haisi kungodiwa chete, asi inodhonzawo zvimwe zvezvibereko. Kuti ubatsire gwenzi rekunyama currant kuwana simba risati rava kuchando, mashizha anobviswa kubva pairi.