Girasi reBay rine chirwere cheshuga chinokonzera

Apo ropa reropa rinokwidziridzwa , hypoglycemic drugs inorayirwa, iyo inobatsira pakuderedza kwayo. Chiitiko chakafanana chine jasi rinoshandiswa mu diabetes mellitus. Zvechokwadi, iyo nzira inowanikwa kwayo haigoni kunyatsotsiva kurapwa, asi kushandiswa kwemishonga yenguva dzose kunobvumira kuti iwe uchengetedze kuwanda kwehugusi uye unoshanda sechimwe chinhu chinowedzera kuongororwa kwehutano.

Makomborero uye mishonga yemashizha ebhidhi mune chirwere cheshuga chinokonzera

Chimiro chiri mubvunzo chinosanganisira nhamba yakakura ye phytoncides, mafuta anokosha uye asidi acid.

Kutenda nekubudirira kwekubatanidzwa kwezvinhu izvi, pamwe chete nekukwirira kwavo kwepamusoro, bhayi racho rinosiya mashizha, asi zvinyoronyoro zvinoderedza kuwanda kweglucose muropa. Mukuwedzera, vane chirwere cheshuga vanocherechedza kuvandudzwa kwehuwandu huripo pavanoshandisa phyto-zvinodhaka kubva pamashizha emvura, kuderera mumusimba wekutuka, kuwedzera kwehutano. Panewo kuvandudzwa kwehutano hweganda, kumira kwehutano hwemagetsi.

Mishonga ine leaf leaf ye diabetes mellitus

Nzira yekare yekurapa inosanganisira kutora decoction kubva kune yakatsanangurwa yakasvibiswa nekambo yevhiki 2-3.

Standard Recipe

Zvisungo:

Kugadzirira uye kushandiswa

Sungai mbeu yacho micheka yakasvibirira, insimbire mu thermos, izere nemvura inopisa, maawa gumi nemaviri, zvichida kugadzirira mhinduro manheru. Zuva rinotevera, shandisa mishonga. Inwa zvishoma mumazuva. Mamwe manheru oga oga, gadzirai mukanzwa mutsva.

Usati watora mabhii ane chirwere cheshuga , zvinokurudzirwa kubvunzurudza imwe nyanzvi uye kujekesa dheji dzinodikanwa. Kuwedzerwa kushandiswa kwezvinodhaka zvichibva pamuti uyu zvakakonzerwa nehupfu.

Mamwe mapepa ane shizha rinosvibira kubva kune chirwere cheshuga

Nzira iri nyore kupfuura yese yekurapa ndeyokushandisa mashizha emashizha mufomu yemafuta. Chinhu chevhu chakasvibirira chinofanira kudyiwa chakaoma vasati vadya, katatu pazuva.

Recipe yekusvitsa mvura

Zvisungo:

Kugadzirira uye kushandiswa

Mumaminitsi mashanu, viraira mashizha. Muto unoguma unodira mukati me thermos pamwe chete nezvinhu zvakasara, siya maawa 4-8. Shingairira mhinduro. Kwemaawa 12-18 iwe unoda kunwa zvishomanana zvehuwandu hwemishonga. Nzira yekurapa mazuva matatu. Mushure memasvondo maviri evhiki, inofanira kudzokororwa.

Recipe yekurapa muto

Zvisungo:

Kugadzirira uye kushandiswa

Uyai nemiriwo midziyo yakasvibirira. Ivhara, inonono uye nzvimbo mufiriji kwemazuva gumi nemana. Simbisa muto. Maminitsi makumi mana pamberi pekudya kwekutanga, kunwa chigadzirwa, kusati chava kupisa. Pamusana weglucose kusvika kusvika 10 mmol / l, muyero ihwohwo 0.5 mukombe wemhinduro. Kana hutachiona hwehuga hwakareba, ipapo 1 mukombe.