Nzvimbo dzakasiyana-siyana dzeEcuador dzakagadzirisa nzira yehupenyu uye kuumbwa kwezvokudya zvekugadzirira zvevagari vemo, saka chikafu munzvimbo dzakasiyana dzenyika chinogona kusiyanisa zvikuru kubva kune mumwe. Zvimwe zvakasiyana zvezvokudya zviri kugadzirira kushamiswa - kubva kune imwe nzvimbo yemugwagwa kusvika kune zvisiri izvo zvekudya, izvo iwe unogona kuedza chete pano.
Chii chinodyiwa muEcuador?
Mapoka eZimbabwe muEcuador anosiyana zvichienderana nharaunda yaunenge uri. Misiyano hairevi chete muzvinonhuwira kana nzira yekugadzirira, asiwo mumiti yakashandiswa pakubika. Kumwero mukuru uyu unokonzerwa nekuti nzvimbo yakakwirira iri pamusoro pegungwa. Munzvimbo dzine makomo iyo inonyanya kuzivikanwa ndeye nyama yenguruve, iyo inowanzoshanda mu "fururu" yepande yakadyiwa yakawanda mumakrohydrates: rizi, chibage kana mbatata. Munzvimbo imwe chete mumugwagwa unogona kazhinji kuwana mbatya kubva kune imwe yenguruve ine mbatata. Nenzira, muEcuador zvokudya zvinokurumidza zvinoonekwawo sezvokudya zvenyika, saka usazeza kuedza kubva kunevatengesi vomugwagwa zvavanopa.
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Mumaguta ari mumapani, michero inozivikanwa, izvi zvinotungamirirwa nekusiyana kwavo: mhando dzakasiyana dzebhanana, tahoe, tamarillo nemimwe michero yakawanda isingagoni kuwanikwa pamusika weEurope. Vanowanzova zvigadzirwa zve nyama uye hove dzehove, asi kune veEurope kusanganiswa kwevamwe kungaita sekusakosha, asi kana iwe ukaedza kudya kwehuku kana hove dzine michero isingawanzoitiki, iwe uchayeuka iyo yeupenyu.
Nzira dzeNyika mukubika
Zvokudya zveEcuador zvinoonekwa sezvo chete muLatin America zvakachengeta zvinangwa zvevaIndia vaigara mundima iyi kuvaEurope. Kwemazana emakore akawanda, Ecuadorians vanosarudza masobho, zvigungwa zvezvokudya zvegungwa uye nechokumativi ndiro ndiro kubva muzviyo, miriwo uye mupunga. Pasinei nerudo rwemazambatata, mune zvakawanda zvokudya zvinotsiviwa nebhanana yakabikwa, yuccas kana cassava. Kuonekwa kwezvokudya hazvisi zvisiri izvo kunze kwekadzo yavo uyevira.
Soups muEcuadorian cuisine
Rudo rwevaEcuadorian rwemasvini rwakabereka mazana emareji mapeji anotyisa anotanga kutanga, akabatanidzwawo muzvinyorwa zvezvokudya zvenyika zveEcuador . Mishonga yakakurumbira ndeye "lokro" kubva kune cheese, avocado uye mbatata, uye "chupe de pescado" inobva pane hove nemiriwo. Vaya vanoda kuedza chimwe chinhu chisina kujairika vanogona kurongedza ivo pachavo mune imwe nzvimbo yekutengesa soup kubva ku canine genitalia "Caldo de Mangera". Vatashanyi vanoyevedza vanogona kunwa chikafu chisina kunyanyisa - "kalde-de-pata", muto wakabikwa pamusoro pezvigwenzi zvakabikwa zvemhuru.
Inwa
Ecuadorians anofunga nezvekunwa kwenyika kuva anguardiente, iyo inoshandura se "mvura yemoto". Ichi chidhakwa chinokonzerwa neshuga, naizvozvo pane chimwe chinhu chakafanana neRum. Kubva pane aguardiente inopisa chinotyisa canelaso. Zvinhu zvakasiyana-siyana zvezvibereko zvinoita kuti zvikwanise kuidzidzira nguva dzose mukubika, saka chechitatu chinwiwa chinwiwa chinwiwa yehuti nemuchero mutsva, iyo inoshandiswa pamwe chete nechingwa chakachena chechichena ne cheese kuzadza. Vatashanyi vanowanzofarira kudya uku kwekudya kwemanheru, asi masikati hazvisi zvishoma.
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