Japan yakanga iri uye inoramba iine imwe yenyika isingazivikanwi uye inonyengedzera yevashanyi. Pamusoro pekicheni yake inozivikanwa zvishomanana, asi nyika yose inokundwa nemidziyo yakadaro sa sushi nemafuta.
VaJapan vanowanzofarira minimalism: vane zvokudya patafura isingatsvaki kubika kwenguva yakareba kana zvimwe zvakagadzirwa. Paunenge uchifamba munyika muno, zvakakosha kusvika kwechinguva kuti urege kubva uchiyemura Mount Fuji uye unoshanyira imwe yezvokudya zvekugara kuti unakidzwe zvakasiyana-siyana zvekutanga.
1. Sushi nemafuta
Chirongwa chekushanyira Japan kuitira kuti uedze ndiro, mapeji ayo ose wekugadzira wepurovhinzi anoziva, anoita seasingazivikanwi. Nhasi muresitorendi mune chero chikafu unogona kuwana "Gunkan-maki", "California" uye "Philadelphia", pasina kupa visa uye pasipoti. Iyo yakanakisisa kugadzirisa maitiro inogona kuratidzwa chete ne sushi uye yakazara nemafuta egungwa, uye izvi zvinoshandiswa chete muJapan. Zvokudya zvega rega zvine gungwa kana kuti nedziva rine hove inorarama, iyo inobatwa zvakananga kutafura.
2. Ramen
MuAsia, mashokwe akawandisa anozivikanwa zvikuru: Thai soup Rad Na anotsiva pakarepo ndiro yekutanga uye yechipiri. Iyi ramenja yeJapan ishamwari yake yepedyo. Inotengeswa sevatengesi vemugwagwa uye gourmet restaurants. Ramen rudzi rwechibvumirano, nokuti mukugadzirwa kwaro, chero chikamu chinogona kushandiswa neimwe. Basis - nyama broth kubva kuhuku, nyama yenguruve, uye dzimwe nguva hove. Mumumhino, gorosi yakakangwa kana rizi noodles, kuinochengetedza nemazai, mavarai ezvinyoro uye algae. Kubata kwegondohwe mupfudze muJapan kunoyera kuburikidza nekucherechedza maitiro e nyama muhope: inofanira kufanana nembate yakashambadza.
3. Tempura
Vagari venyika yeZuva Rinosimudza havanzwisisi kufarirwa kwekudya kweAmerica nokukurumidza - kunyanya, French fries. Pamamishinari echiPutukezi, maJapan akacherechedza kamukira yezvokudya zvakaonda ndokuita chitendero kubva mairi. Muimba yega yega yega unogona kuwana pani yakanakira kupisa ye tempura, iyo inotorwa kunze kwemapati, nekuungana kweushamwari. Pamusoro pemafuta mashoma, shrimps matsva, hove, miriwo uye kunyange michero zvakabikwa mukati maro. Chirairo chakanaka chinopiwa kwaari netsvimbo yamazai, mvura yechando neupfu, yakarova kumamiriro emhepo.
4. Okonomiyaki
Burgers, maJapan akawanawo chimwe chinotsiva: vanonzi iyo okonomiyaki, iyo inoreva "keke nehove." Sechikonzero cheti tortillas inoshandiswa grated kabichi kana saga, upfu, jisi, zhi nemvura. Zvisungo zvinosanganiswa uye zvinodururwa zviduku zvakatsetseka pane pani kuti ubike ganda. Yakagadzirwa okonomiyaki yakapiwa nehutu soy sauce uye yakasviba nyama yakakoswa yehuna. Kukura uye kuzadzwa kwemashuta munzvimbo imwe neimwe yeJapan zvakasiyana: muKansai ivo vakuru zvikuru kupfuura muTokyo.
5. Shabu-shabu
Idya iyi yakagamuchira zita rayo kubva kune imwe yemhando yemabiko ekubika. Shabu-shabu inzvimbo yakadzika yesimbi inogona kupisa muchoto kana pamoto. Inodururirwa muto nemiriwo, tofu uye noodles. Akashumira nyama yakagadzirwa kubva mudha, nyama yenguruve, lobster uye chicken fillet: zvidimbu zvaro zvakanyorova mumucheka unopisa nguva isati yatorwa. Iyo shabu-shabu inogutsa kwazvo zvokuti inoshandiswa patafura chete munguva yechando.
6. Miso
Miso soup inoshandiswa sechishongo chero chimwe chekudya, kunze kwekuraira. Inogadzirwa kubva miso paste, inowanikwa kubva kune soya yakabikwa uye dashi broth kubva kune tuna. Uyu musanganiswa wekutanga unowedzera nezvidimbu zve tofu, wasabi, anyanisi, mbatatata, gungwa, garoti uye radishes. Iyo haisati ishandiswa sekudya huru: kana imwe yemhando yemucheka kana rizi mbiri inogadzira nemashizha akasiyana inoshandiswa nguva dzose ne miso.
Yakitori
VaJapan vaigona kukakavadzana nevanhu veCaucasian nokuda kwekodzero yekudaidzwa kuti vanogadzira shish kebab. Kubvira panguva yekare, ivo vari kunya nyama pamazimbe, vachiisunga pamatanda. Kune shish kebab muchiJapan zvakakosha kune zvindori zviviri uye mumakumbo, zvinoshandiswa mumusanganiswa wejisi rewaini, soy sauce, shuga uye munyu. Apo inopisa, nyama inodururwa nemusanganiswa umwechete unonzi "taré". Yakitori inotengeswa mune zviduku zviduku zvinosangana pamakona ose. ChiJapan mushure mekuguma kwezuva rakashanda hazvioni kuti zvakafanira kupedza nguva yega yega kugadzirira kudya kwemanheru: vasati vasvika kumusha vanotenga yakitori uye doro kana zvinotapira zvinotyisa.
8. Onigiri
Kana yakitori inotengwa panzvimbo yekudya kwemanheru, ipapo kwekudya kwekudya muJapan kurayira kutumira kuimba yekudya yakadai sa onigiri. Mipira yeripu yakakanyiwa nehairi, shiitake mushroom kana nyama yenguruve ine zvinodiwa zvakasiyana-siyana inodyiwa sezvokudya zvekudya, zvinosanganisira panguva yekushanda. MuJapan, ivo vanozivikanwa zvikuru kupfuura sushi nokuti kugadzirira kwavo hakurevi unyanzvi hunokosha. Gadzirirai onigiri vasikana: vanoisa rizi uye vanoisa pamichindwe, vozoputira bhora kunze kwekusanganiswa. Mumaresitorendi ari muTokyoko, unogona kuedza rudzi urwu rwe onigiri, kufanana nembelos - plum kuzadza nemunyu uye waini waini.
9. Soba
Gorosi udon inogona kuonekwa mumiganhu yeimwe nyika yeAsia, saka maJapan akasarudza kuuya nemhando dzavo dzakasiyana-siyana. Soba inogadzirwa kubva muupfu hweghakkwheat, ichipa pasita chivara chine bvudzi. Iyo imbwa yakabikwa, inonamirwa kuva colander uye yakasanganiswa nemiriwo uye nyama, yakasanganiswa mumashu. Mumakamuri maduku uye mabiko ekutsanya, kottage cheese inowedzerwa kumuchu wekuku kuti uwane muto wekunenge wapedza kubika. Zvokudya zvinokurumbira zvinoshandisa buckwheat noodles ne crabs uye lobsters.
10. Gyudon
Kushandurwa kubva muchiJapan izwi iri rinoreva "ndiro yehupenyu". Chikafu chakaoma, chinowanzozivikanwa nevarume veJapan pamusana pekakori yakakwirira nekudya, haisi pasi padzikwi kuThai yekudya zvakanakisisa. Kubva pane zviitiko gyudon inosiyanisa chiyero che nyama: paunoshumira pahwendefa isa zvingoro zviviri kana zvitatu zvejunga uye zvishoma zveswa newaini. Pamusoro, zvigadzirwa zvakashongedzwa nehupukanana yenji yejeni. Muzvokudya zveguta guru reJapan, zvakasiyana-siyana zvegudon zvinoshandiswa - katsudon nekokuyera kuyeza kwete pasi pe 500 gramu.
Yakiniku
Varume vechiJapan vakaungana mukambani, vachikwikwidzana mune unyanzvi hwekubika nyama yakabikwa pane grill. Iyo inobhururuka yakaiswa pahari yevhu nevhuna rinopisa. Munhu mumwe nomumwe ane kero yake ye yakinic, iyo yaasina kugoverana nomunhu. Munzvimbo dzekudyara yakiniku zvakare vanobika munhu, achishandisa nyuchi yemarble yepamusoro-soro.
12. Suama
Desserts hazvizivikanwi muJapan, asi tisati taama, hakuna munhu mukuru kana mwana angamira. Iri keke rinoumbwa neupfu wejisi nehutu hwemasiki maduku: zvikamu zvinowanikwa mumota, zvichiwedzera dhayi dhizha. Mucherechedzo wemaruva anotumbuka anofananidzira nyika ino, naizvozvo haibvumirwi kushandura mumvuri weii kune chefs.