Radishi neuchi kubva pachifuva

Zvichida, imwe yezvinyanya kuzivikanwa uye dzakagadzirisa mishonga yevanhu yekukanganiswa ndeyebhurosi yakasviba neuchi. Uyu musanganiswa unobatsira immunostimulant, anti-inflammatory uye antimicrobial agent, anokurudzira kubudiswa kweputum uye inoshandiswa mukurapwa kwezvirwere zvakawanda zvekupemha - kubva pakukanganiswa kwemazuva kusvika kune bronchitis yakaoma .

Radish kubva pachifuva

Mushonga unobudirira zvikuru wekukanganiswa ndeyekushisa radish. Pamusana pehuwandu hwehuwandu hwemafuta anokosha ane baktericidal properties, yakakodzerwa nepamusoro mavara kubva kuvarume vechiremba. Zvose zviri mutsvuku uye zvinomera zvemashizha zvinogona kushandiswawo kuita mishonga munzira dzakatsanangurwa pamusoro apa, asi mushonga unowedzera "soft".

Kuti uwedzere kuderedza bronchi radish juice inokurudzirwa kuwedzerwa kumukaka. Kuita izvi:

  1. Mugirazi yemukaka, gurai mapeji maviri euchi.
  2. Wedzera jisi yeimwe radhi-mizinga radish.
  3. Nzira dzakagamuchirwa dzakadhakwa mukati mezuva re 5 kugamuchira.

Mapapiro ane radish kubva pakukanganiswa

Richepe yakakurumbira zvikuru:

  1. Riridhi yakakura-mizinga inofanira kushambidzwa zvakakwana.
  2. Bvisa kumusoro uye kubvisa chikamu chemarara.
  3. Muchikamu chinogadzirwa chinoisa huchi, kwete kuzadza kusvika kumugumo, uye kuvhara nechepamusoro-soro sechivako. Kusiya nzvimbo yacho kunokosha, sezvo radish inosunungura jisi.
  4. Radishi yakasara kwemaawa gumi nemaviri, mushure mezvo jisi inoguma yakasvibiswa neuchi, uye chikamu chitsva cheuchi chinowedzerwa ku radish.

Kubva kune rimwe radish rinowanzoita 2-3 servings of juice. Tora mishonga katatu pazuva, 1 kikapu tisati tadya.

Panewo nzira iri nyore, inoshandiswa muchiitiko chaunenge usingadi kumirira maawa gumi nemaviri:

  1. Rashizha yakakura inoshambidzwa, yakanatswa, yakabviswa pa grater.
  2. Kuburikidza ne cheesecloth, squeeze juice kubva pairi.
  3. Zvadaro mvura yacho inosanganiswa ne-mapaipi maviri euchi.

Mishonga inogadziriswa inogona kupedzwa nokukurumidza apo huchi huchapedza zvachose.

Kune vamwe vanhu uchi hune simba yakasimba. Muchiitiko ichi, paunenge uchigadzira mushonga, unotsiviwa nehuga, kunyange kubudirira kwechigadzirwa chakadaro chiri zvishoma.

Imwe nzira yekurapa chirafu ndeyekuti mashoma mashoma emadhorokiti, akacheka kuita zvimedu zviduku kana makerubhi, anodururirwa muhari uye akadururirwa neuchi. Muchiitiko ichi, zvakakosha kusimudzira, sekunyorwa kwekutanga, maawa gumi nemaviri. Asi sezvo radish isingaomeswi mumhepo, haifaniri kukonzera jisi uye kuwedzera kuzadza uchi, asi ingoshandisa shandiswa yakapedza kusvikira yapedzwa.