Kunyatsoteerera muromo wehutano kanenge kaviri pazuva, unofanirwa kuchenjerera kuti rako rekutsvaga rako harisi muvengi ane uturu, asi rakashandurwa kuva mutendi akavimbika uye anobatsira.
Asi kunyange kana kutengesa, sezvinoitwa "simba remishonga" kana kuti "kutsva kwetimu neamoni" iripo muzita rako, usatarisira kuti zvikamu zvaro hazvingave nezvimwe zvinhu zvinokuvadza sulfates, parabens uye fluoride.
Saka tichanzwika mhiridzo here kana kutora mamiriro ezvinhu ari kutungamira nekuita mazino nemaoko edu uye kubva kune zvisikwa zvepanyama? Uye zvakakosha, mazino edu emasuo achave akachengeteka uye anobatsira kumarudzi ose emhuri yekare uye kunyange mhuka dzinofamba netsoka, kana iwe uchizvitora nemutoro!
Tichaenda here?
Izvo zvakanyanya zvinoshandiswa zvinoshandiswa zvemashoko emasikirwo emhuka zvichave:
- 1/2 mukombe wekusagadziriswa kwekodonti mafuta;
- 1/4 kapu yekubika soda (iwe unogona kuwedzera muyero uyu kuitira kuti uwedzere kubrasiveness kwekunyora kwakapedzwa);
- 2 tablespoons bentonite ivhu (iyo inosarudzwa inoshandiswa kuti iwedzere kuchenesa nekugadzirisa zvinhu zvekunamatira).
Kusanganisa zvose zvinyorwa zvakatarirwa kune zvakagadzirisana zvakakwana mugirazi yegirazi, isu ticharamba tichivandudza mararamiro edu chaiwo ...
Saka, kana chirwere chemazino chicheneswa nevana, zvinokosha kutarisira kuravira kwayo. Zvakanakisisa kurarisana nebasa iri rinonhuhwirira zvinyorwa zvinokonzerwa nemiti, nokuti kusvika pamakore matanhatu, mafuta anokosha haafaniri kushandiswa. Uye mwana wako achasarudza chii?
Kuchengetedzwa kwemwana wokurapa mazino:
- Strawberry - madonhwe makumi matatu ezvisikwa zvetirobheri anobva;
- Peach mango - madonhwe makumi maviri emango anobva uye madonhwe gumi echinyorwa chepereach;
- Masango machena - 10 madonhwe e raspberry yakabviswa, 10 yakatorwa yeblueberries uye madonhe gumi echitubu yakabva;
- Chokoti - madonhi makumi matatu echokoti (cocoa);
- Watermelon - madonhwe makumi matatu ematokononi;
- Mint - madonhwe makumi matatu echitsva.
Kana uri kugadzirira mashizha emasikirwo evanhu vakuru vemhuri, saka unogona kuwedzera zvakapetwa 2-4 mapupa kumishonga yedu. xylitol seinotapira zvakachengeteka uye inovandudza kunhuvira kwayo nemafuta emafuta anokosha.
Kuvhiringidza kwekurapa mazino okurapa:
- Mint - 40 madonhwe e peppermint mafuta anokosha;
- Saminoni - 30 madonhwe eminwa anokosha emafuta, madonhwe gumi einamoni anokosha mafuta;
- Orange - 25 madonhwe emafuta anokosha emukananisi;
- Muchero - Mazoro 25 emafuta anokosha emuzambiringa;
- Citrus ichichenesa - madonhwe gumi emafuta anokosha emon uye madonhwe makumi maviri emafuta anokosha emukananisi;
- Mvura yakachena - madonhwe makumi maviri epippermint mafuta anokosha uye madonhwe makumi maviri epippermint mafuta anokosha.
Zvakanaka, kana yava nguva yekuchenesa mazino emhuka yako, zvakakosha kuyeuka kuti xylitol inonyanyisa chepfu kwavari, uye izvi zvinogadziriswa zvinofanira kubviswa kubva mukugadzirwa!
Zvakanaka, chii? Watove watowana kuunganidzwa kwakakwana kwako pachako here? Zvino ndiyo nguva yekuvhara zvakasimba girazi regirazi neyakapedzisira yakasikwa uye yakachengeteka mazino emasuo pamberi pemangwanani nemanheru mashandisirwo, uye usati washandisa, dab iro rinoshandisa mazino mukati maro uye rinamwisa nemvura!