Nzira yekuchenesa mazano anobatsira uye mapeji ekuchenesa kumba

Kune nzira dzakawanda dzokuchenesa huno pachako, kuchengetedza pakuchenesa zvakaoma. Nokutarisira kwezvigadzirwa zvakashandiswa zvishandiso zviripo, uye vazhinji vane dzimba. Zvakakosha kuvashandisa maererano nemitemo.

Nzira yekuchenesa huni hwepanyama?

Iyo nzira yekuchengetedza inogona kuve yakagadzirwa nema mechanical uye makemikisi mazano. Boka rekutanga rekushandisa rinowanikwa mukubvisa zvimedu zvakasiyana-siyana zvevhu uye mvere dzemawere nemusana. Iko pano pano kutakura kushandiswa kwevarume vanopisa, semuenzaniso, starch, manki, talcum nezvimwe zvakadaro. Inotsanangura nzira yekuchenesa huni, zvakakosha kubhadhara makemikisi ekuchenesa makemikari, zvichibva pakushandiswa kwezvinhu zvinogona kuparadza marudzi akasiyana ezvakaipa. Zvishandiso zvakasarudzwa zvinoita mabasa akawanda:

• kupera kwemafuta nemamwe marudzi ekusvibiswa;
• Kudzorerwa kwemurwi we gloss uye yakaoma;
• kuwedzera kubwinya kweganda rekanda uye nezvimwe zvakadaro.

Nzira yekuchenesa huni hunhu kumba sei?

Kune nzira dzakawanda dzinozivikanwa dzekubvisa tsvina uye kupa hutsva kune fur fur. Kuti unzwisise nzira yekuchenesa huno pamusha, zvakakosha kuongorora kuti huto hwehuto hunogadzirwa kubva:

1. Arctic fox. Itai 3 maspuniki emunyu, 1 teaspoon yeammonia uye 500 ml yemvura. Kurudzira zvakanaka uye kunyorova nyaya yechisikigo mumhinduro. Gadzirisa dambudziko racho nzvimbo, uchifamba nenzira yekukura kwejasi.
2. Mink. Kuti udzoke fomu inonakidza kusvika kune huni, uwedzere 10 g sese uye madonhe gumi nemaviri eammonia neawa imwe yemvura inodzika, uyewo hove kana pork mafuta mune zvishoma. Mhinduro yacho inofanira kutonhora kusvika 35 ° C, uye mushure mokunge inogona kushandiswa kushandisa brashi.
3. Rabbit. Unoda kuziva kuchenesa huno hwemhuka iyi, saka kutanga unoda kuvhara nap. Mushure mekugadzirisa mhinduro ye 5% peroxide kana 6% yevhiniga uye muitire neatini. Enda kune chinotungamirirwa nevhudzi kukura. Pakupedzisira, famba nepasiponji yakasvibiswa.
4. Karakul. Kana chikoro chikaonekwa pahudzi bhudzi, inofanira kuputirwa negadziriswa yakagadzirirwa kubva pamamiriyoni maviri emvura, 1 teaspoon ye peroxide uye madonhwe mashanu eammonia.
5. Otter uye beaver. Nguo yehutu inofanira kupararira pane pepa patafura kana pasi uye inosaswa nejecha rinopisa. Itai zvose izvi noruoko rwenyu uye muzununguse. Dzokorora nzira yacho kusvikira chibereko chaunoda chikawanikwa.

Nzira yekuchenesa sei pahombodo?

Kunyatsonaka kwakanaka shangu dzine furhu, izvo zvisingasviki chete, asi zvinoshanda sechishongo. Kune nzira dzakawanda dzekuchenesa huno pamusha:

1. Nehuto hwemafu, unogona kushandisa zvakanaka sawdust. Iyi ndiyo nzira yakanakisisa yezvikwere, umo mavara acho ari pamakona kana pamakumbo. Chikafu chinofanira kudururwa pakudonha uye kunyatsomanikidzwa, zvichisiya kwemaawa mashomanana. Mushure mokunge bhurushana ichibatana.
2. Kana iwe uchida kuziva kuchenesa huno jena pahombodo, zvino teerera kune nzira iyi, iyo inoreva kushandiswa kwe soda. Inokurudzirwa kuibvisa munzvimbo dzine dambudziko risati rasviba, iyo icharatidza kuti yakagadzirisa kusvibiswa. Bvisa shangu dzako kakawanda kuti ubvise soda yakasara. Iwe unogona kuita kusangana.

Nzira yekuchenesa huni pamatehwe emakwai?

Nokuti kugadzirwa kwechigadziko chemakwai chaiwo, mbudzi, makwai uye kunyora fur zvinoshandiswa. Vanogona kucheneswa nyore nyore munzira dzakawanda. Iwe unogona kushandisa zvidha, semuenzaniso, starch, mango, jecha, sezvinozokurukurwa pasi apa. Kune dzimwe nzira dzokuchenesa huto hwepanyama kumba:

1. Sakanidza muyero yakaenzana yerimu yemuori kana tafura yevhiniga nemvura. Uchishandisa chipanje kana chidimbu chemavara chaiwo, tora huno. Cherechedza kuti kuvhara kunofanirwa kucheneswa uye kusina mvura.
2. Kuwana kuti iwe unogona sei kuchenesa furhu, unogona kupa nzira yakakurumbira kuvanhu kuti vadzokere kubwinya kune chigadzirwa. Tora vhunuts, uzvidzike uye uzviputire mu cheesecloth. Ingoipukuta nehuni. Pamusana pokuti pane mafuta mukati memateve, iyo nap ichavandudza uye ichava yakakosha.

Nzira yekuchenesa huni pajasi jasi?

Kupfekedza iyo jekete pasi inowanzoshandiswa kubhururuka, asi huno hunogona kuva pamaoko uye dzimwe nhengo dzejekete. Kana uchida, kuchenesa huni hwepanyama, zvino shandisa nzira idzi:

1. Kana iri nzira yakanyorova, unofanirwa kugadzirira mvura inodziya uye brashes for suede. Gadzirai mumvura uye muchenese chigadzirwa, muchifambira mberi pakukura kwemurwi. Mushure meizvi, shandura uye uoma kubva pane zvinotonhora.
2. Kune imwe nzira, sezvo zviri nyore kuchenesa huni, uchishandisa mushonga wakaoma, somuenzaniso, tarenda. Tora tsama shoma yehupfu uye uvaitire nenzvimbo dzine dambudziko, zvinyoro zvichinyora minwe yako kuitira kuti inobata tsvina. Bvisa zvasara uye dzokorora nzira yacho. Zvakakosha kuti pakupedzisira ruvara rwetalc haruna kuchinjwa. Pakuguma, shandisa chigadzirwa zvakanaka uye kana zviyo zvasara, shandisa mudziyo wakachena.

Nzira yekuchenesa huni yakatsvuka sei?

Uto hutsva mushure mechinguva hunogona kuve nemumvuri wakatsvuka , sezvinoita kuveza kwemavara kunokonzerwa nemigumisiro yekupisa uye zuva. Zvakakosha kunzwisisa kuti hazvibviri kunyatsogadzirisa dambudziko racho, asi unogona kuvandudza maitiro. Kune nzira dzakasiyana-siyana dzokushambidza hutsvuku hwemutsvuku kubva kune yellowness:

1. Sakanidza mvura, doro uye vhiniga mumari yakasiyana. Yakagadziriswa sarudzo, uchishandisa brashi kana chipupwe chinopisa. Mushure meizvi, bvisai zvose zvakasvikwa nevhaputi.
2. Iwe unogona kudurura huno mu starch uye unosasa nemhinduro ye shampoo kana poda yakaoma. Somugumisiro, iwe unowana gruel, izvo zviri nani kupera maoko ako pamusoro pemvere dzemvere. Siya zvinhu zvose zvakaoma, wozobvisa pfupa guru nebhashira uye uswededze huni zvakanaka. Icharamba ichioma uye inosvina chigadzirwa.

Nzira yekuchenesa fur kubva kunhuwa?

Nokufamba kwenguva, huno hunogadzirwa nehuhu hunofadza, husingazogoni kucheneswa uchishandisa zvinonhuwira, sezvo izvi zvinongowedzera dambudziko. Kune nzira dzakasiyana-siyana dzokuchenesa huno hwe polar fox nemamwe mhuka:

1. Dissolve sopu mumvura, moisten bhuti mukati maro uye kunyatsoronga bhandi, asi usabata huno. Zviri nani kushandura chikafu chinoputika pane nap.
2. Gadzirira chinetso che 9% chegesi reAictic, uchisase, uye usvire huno. Mushure meizvi, sungirira chigadzirwa mumhepo itsva yekutengesa.
3. Dzvinza jisi rearangi uye uriswededze nemvura. Dururirai mhinduro yacho mumudziyo une sprayer uye muipfudze pahuni.
4. Kuchenesa jira rakasviba rakasviba uye kubvisa kubva kwairi iyo inonhuwira isingafadzi zvinogoneka sei: Fukisa kofi yakapwanyika dzimwe nzvimbo dzechigadzirwa. Tora, uise muhomwe uye uende kwezuva. Mushure maizvozvi, zunzai zvose zvakakwana.

Nzira yekuchenesa zvakadini furhu?

Vadzimai vevakadzi vane ruzivo vanoita zvakavanzika zvakasiyana-siyana zvinozobatsira kuchengetedza huturu hunenge hwakakwana. Wedzerai kumabhanki enyu mabhii mazano anotevera ekuchenesa huno hwemhuka kumba:

1. Kuti urege kukanganisa chigadzirwa nenhumbi yakasarudzwa, inotanga kufanira kuidza ichi panzvimbo isingaonekwi kudzora maitiro.
2. Kana huno hunofa uye husingavhenekeri, iwe unogona kuderedza chigadziko chemuviri muvhiniga uye uchifamba pamusoro pechigadzirwa usina kugunzva chigadziko. Inowanzosakurudzirwa kudzokorora izvi, nokuti nekuda kwevhiniga, huno hunogona kuva hwakaoma.
3. Kuti urege kuva nzvimbo yakaoma, kureva, ganda, iwe unofanira kuigadzirisa nguva nenguva ne glycerin mvura. Nei uchivhenganisa muzvikamu zvakaenzana glycerin nemvura.
4. Nokuda kwenzira yakaoma, haugoni kushandisa coniferous sawdust, nokuti vane resin inoparadza huno.
5. Kana huno hukawa, saka huri nyore kwazvo kugadzirisa mamiriro acho ezvinhu, unofanidza kuuputira newaini, unonyatsogadzirisa zvachose, uye wozora iyo nekukura kwebvudzi.
6. Mushure mokuchenesa, musaomesa chigadzirwa pedyo neeratiateri, nechevhudzi kana simbi, kana zvisina kudaro zvingakonzera kushanduka. Fur inofanira kuomeswa pachayo, somuenzaniso, pabhokisi.

Ndinogona here kuchenesa huno ne shampoo yakaoma?

Maererano nekuongororwa kunonyatsochenesa mbatya yakaoma yejasi shampoo, iyo inogona kutengwa pane imwe nzvimbo yekutengesa. Chigadzirwa chacho chinofanira kuputirwa pahuni, kumirira mashomanana mashoma kuti aome, uye ipapo muzinga. Kuwana kana zvichibvira kuomesa huno ne shampoo yakaoma, zvakakosha kuziva kuti vakadzi vane ruzivo vane ruzivo vanokurudzira kushandisa zvishoma. Iwe unogonawo kushandisa shampoos yemvura yekuchenesa mvere uye silika. Vanofanira kuputswa mumvura kuti vagadzire mutezo. Inoshandiswa pamurwi, yakasara kwekanguva, ndokubva yabviswa nebhuroshi kana jira risina mvura.

Nzira yekuchenesa huno ne starch?

Iyo inobata zvakanaka nekusvibiswa kwemashizha, iyo inofanira kushandiswa kumberi kwepamusoro mune zvakawanda. Mushure meizvozvo, uchishandisa pamba yekotoni, zvinyoro zvinyorova pfupfu, kuunganidza tsvina yose. Ichava chakanaka chete kuzunungusa huni uye iwe unogona kudzokorora nzira yacho kakawanda apo starch ichachinja muvara. Pakupedzisira, inoramba ichinge ichiputika nap yebhuruki. Kusarudza nzira yekuchenesa huno, iyo yakanyoroveswa, iwe unofanirwa kukurudzira nzira iyi: inokurudzirwa kupisa starch mumubhedha wemvura kusvika 70-80 ° C. Zvadaro dzokorora hurongwa hunotsanangurwa pamusoro apa.

Nzira yekuchenesa fur ne mango?

Ichi chishandiso chakafanana neshanduro yapfuura uye nerubatsiro rwayo unogona kuchenesa tsvina uye kupa chiedza kune chigadzirwa. Kana iwe uchida kuchenesa huno pamba, zvino shandisa mango, yaunoda kudururira chigadzirwa uye unyatsorinha. Kana iyo murwi yakanyanyisa zvakasvibiswa, ipapo zvinyorwa zve petrol zvinogona kuwedzerwa kune manga, kuitira kuti kuderera kwechibage kuchengetedzwe. Kugadzirwa kwakagadzirika kunofanira kubviswa pamusoro pemurwi, asi iwe unofanira kuibvisa nejira rakaoma, uchifamba kune imwe nzvimbo. Mushure meizvi, dederai uye muswededze chibereko chacho zvakanaka.

Nzira yekusvina fur furidhi?

Peroxide 3% yakanaka kune michena michena. Inofanira kudimbiswa nemvura yakaenzana, uye inodururira mhinduro mumudziyo une atomizer. Iro mirayiridzo yekushambidza kwehupenzi fur peroxide, yakaratidza kuti chigadzirwa chacho chinofanira kushandiswa uye chimirire kuti chiome zvachose. Mushure maizvozvi, unofanirwa kuvhara zvinhu zvose nekuzunungusa zvakakwana. Kana uhu huri hupfeko chete, zvino hushandise zvakanyatsonaka, kuitira kuti peroxide isapindi mune dzimwe nzvimbo dzechigadzirwa, sezvo inogona kuvaparadza.

Nzira yekuchenesa huni hwekuvaka?

Vagadziri vemazuva ano vakadzidza kugadzira huni hwekugadzira huno hwakanakisisa, izvo zvakaoma kusiyanisa kubva kune zvigadzirwa zvepanyama. Kune mazano akawanda pamusoro pekuchenesa huni zvakanaka kana zvisiri izvo:

1. Sakanidza 0.5 litita emvura uye doro uye uwedzere 10 gm glycerin. Muchigadziriswa, moisten jira uye uende kuburikidza nekusvibiswa. Mushure meizvi, bvisa huwandu hwemhepo yakanyanyisa nesponge yakaoma.
2. Iwe unogonawo kuchenesa huni hwekugadzira mumutopirita, kusanganisira nzira yakaoma. Zvakakosha kusashandisa spin. Dya chigadzirwa chacho nekuchirikadza pane hanger nekuchiisa pamabhodhi kana pedyo nepahwindo rakazaruka, asi kwete nebhetri inopisa kana mamwe magetsi.
3. Ita mhinduro ye soapy nekusanganisa 1 tbsp. kapu yekushambidza powder uye 1 litre yemvura. Kushandisa iko uchishandisa bhota yekotoni kana yeafah. Bvisa mutezo nemucheka wakanyudzwa mumvura inodziya.