Kubvira panguva yekare, madzitateguru edu akashandisa kushandura kusunungura uye kuve nekurima ivhu rakakosha. Mazuva ano, kudyara ciderats yebindu semumwaka wegore, usati wasima chibage chikuru, uye munguva yekupedzisira, mushure mokukohwa.
Ndezvipi zviri nani kudyara vadivi?
Asi zvinokwanisika kudyara mbeu mumatambo here? Hazvizokuvadza zvirimwa zvinotevera zvakarongwa kuti zvadyarwa shure kwavo here? Izvo zvose pamusoro pezvakagadzirirwa zvakanaka zvakasimwa uye kukohwa kwazvo panguva yakajeka nekugadziriswa kwekupedzisira muvhu. Munguva yegore, nguva pfupi apo nyika inopera, zvakakosha kudyara zvisingaiti zvisingagadziki, izvo zvisingatyi kutonhorera kwechitsuwa kushanduka. Izvi zvinosanganisira masardadi, nguva yechando uye kubatwa kwepakati, rye, oats, phacelia .
Izvi zvinomera, zvakasiyana nemashizha ezvinyorwa, kuunganidza nitrogen mune zvakawanda muhutu hwemavara, uye mushure mekuvhara kwayo pasi kunopa mishonga pasi. Zvakakosha kudonha gorosi munguva uye kutsva nzvimbo yacho isati yatanga mbeu yakolosyatsatsya.
Chinhu chakanaka ndechokugadzira michero yemasvondo maviri ane tsvina ine simba uye ine nyoro, iyo inokurumidza kuparara muvhu, ichichinja mu compost. Mushure mokunge nzvimbo yacho iine zvidimbu zvakakungwa, unogona kutanga kukura zvirimwa zvinomera - mbatatisi, tomato, makomkoro, pepper, eggplant nemimwe michina, iyo inowanzodyarwa muvhu munaMay-June.
Ndezvipi zvakashata zvinofanira kudyarwa munguva yegore?
Panguva yekuchera kwevhu mukati mevhu rakasununguka, iwe unogona kudyara mbeu yewairi - radish, rapeseed. Mukuwedzera kune zvinobatsira pavhu remuitiro, vanodzinga zvisikwa kubva muvhu - nematodes.
Inonyanya kuzikanwa nekudyara semasitadhi mumusitadhi yemasitadhi, inoporesa ivhu uye inodzinga wireworm kubva nayo. Uye kubva pane chirwere chemitambo ine verticile ichaponesa kusima mukati megore remvura marigolds kana kuti pharmacy calendula.
Kusimwa kwemisidhari mukati megore kunenge kusina kukwana uye hakudi kuti unyanzvi hunokosha, chinhu chikuru ndechokuti ivhu rinochera kubva muvhuvhu. Dyara mbeu kudhadzika kwakadzika muvhu rakakonzerwa uye chisimbiso ne rakes. Pamusana pehuwandu hwehuwandu hwemhepo munyika, zvirimwa hazvidi kuwedzerwa kudiridza.
Muchena, izvo zvakasimwa zvinodyarwa mumwaka wevhu kana sevhu rakavhurwa, asi tsika iyi inenge isingafarirwi, nokuti mangwanani ekutanga nzvimbo yacho inofanira kunge yakasununguka, saka naizvozvo zvakakosha kuita podzimnius kudyara.
Nzvimbo dzakadaro dzakasvibira (peas, vetch, seradella, alfalfa) dzakakosha kudyara muzhizha kana pasi pechando, mushure mekukohwa chibage chikuru. Pashure pezvose, vanotya chando chemvura uye vanofa. Mukuwedzera, izvi zvinomera zvakasimudzirwa zvikuru pakuvaka mashizha, izvo zvino zvinoshandiswa kuwedza uye kugovera zvipfuwo, uye izvi zvinotora nguva, iyo isiri mucheche, kana nguva yekudyara mbeu itsva.
Chitubu chinokonzera zvakasununguka ivhu rine midzi yavo, uye maererano nekudaro, inoita kuti iwedzere kufema uye inotora unyoro zvakanaka. Izvi ndizvo chaizvo zvinodiwa kumiti yakarimwa yekukura kwakakwana uye chibereko chikuru.
Kana uchinge wakabatanidzwa muvhu yehutema mashoma, iyo isati yakasungwa, kusunungurwa kwayo nokukurumidza kunobatsira
Kana iwe ukawana kuti nyika iri mumuguta kana munharaunda yakave yakave yakasimba uye yakachena, izvi zvinoreva kuti mbeu dzinodyarwa pano kwemakore dzakatora mishonga yose kubva kune ivhu, uye mvura uye kunwisa zvakawedzera, kuchenesa zvinhu zvinokosha kubva muvhu uye panguva imwecheteyo kuumba calcareous uye munyu unoisa pamusoro.
Zvose izvi zvakabatana zvinotungamirira kukuderedza kukuru muvhu nekubereka uye kuunganidza mashoma. Uye kushandiswa kwemasikati semushonga wekupedzisira mumwaka wekutanga kunowedzera chibereko chiri panzvimbo.