Cholagogue yemiti yakabva

Chiropa chine utachiona uye nduru ine chivimbo chekugara zvakanaka uye kuti unogona kudya zvakachengetwa chero zvipi zvazvo zvekudya zvaunoda. Kuti uratidze basa rezvikamu izvi, zvinokwanisika kushandisa cholagogue yemiti yakabva. Chipi chinodhaka chekupa zvaunoda chinoenderana nezvimwe zvinhu.

Cholagogues yemiti yakabva - urongwa

Nenzira yaro, zvigadzirwa zvose zvinokonzerwa nemiti zvakasikwa zvakakamurwa kuva mapoka maviri:

  1. Biri kukurudzira vashandi.
  2. Zvinoreva kuti kuwedzera kuputika kwaro kubva muhuro yeguru mukati memukati.

Chikamu chokutanga chinosanganisira mazano anobva kune bile acids uye zvinyorwa zvemiti yakadaro:

Pamusana pemafungiro akakwirira emafuta anokosha, flavonoids, tannins uye acid acid, zvinomera izvi zvinokurudzira kubudiswa kwebe nechiropa uye kurongedza zvachose basa rino. Kuvonga kuwedzera kwebhati yakachena, yakawanda inowanzoitika muhuro yeguru inobviswa uye iyo makemikari yeropa inowanikwa. Pachikonzero chezvinhu izvi, zvakadai semiriwo bile-mishonga inogadzirwa:

Vegetative cholagogue magadzirira - cholekinetics uye cholepspasmolytics

Kana ukasarudza kushandisa madhiragi eboka rechipiri, kureva, kuwedzera kubuda kwebi, saka unoda kusarudza cholagogue yemiriwo kubva kucholekinetics, kana holespazmalitikov.

Izvozvo zvinokonzera kupesana kweguruvladder, uye cholepospalitics inotora sphincter yake. Ngwarira kune zvinotevera:

Kune zvakawanda mapeji ekubvisa bibi, asi zvose zvinogona kushandiswa chete mushure mekubvunza chiremba. Ichokwadi ndechekuti cholagogue yakadaro haigoni kushandiswa pancreatitis, gallstones neminyo yemabwe, pamwe nezvimwe zvinetso zvemuviri, saka iwe unofanirwa kuongororwa zvakakwana usati watanga kurapwa.

Uyewo, zvakawanda zvinokonzerwa nemhando yezvilagogue zvinenge zvichitaura zvinokonzerwa nemigumisiro, iyo inogona kuva dambudziko. Usaisa hutano hwako hutano uye hutano hwevako vaunoda, bvunza chiremba nezvemishonga inoronga kushandisa.