Chimiro cheCzech chikafu chinonyatsonaka uye chinonaka. Inokonzerwa nehuwandu hwe nyama pamwe nekuwedzerwa kwesauces yakasiyana-siyana, inozivikanwa zvikuru pano iri dumplings, uyewo zvinotapira zvinonaka kubva pahupfu. Tsika dzeCzech dzekudya dzakabva kune kusanganiswa kwemidziyo yemunharaunda yemunharaunda uye yakweretwa kubva kune vavakidzani. Kufuridzira kukuru pane zvekudya zvekugara kwakapiwa neSlovakia, Austria, Hungary.
Zvishamba zveZimbabwe uye zvinwiwa muCzech Republic
Chimiro cheCzech chikafu chinonyatsonaka uye chinonaka. Inokonzerwa nehuwandu hwe nyama pamwe nekuwedzerwa kwesauces yakasiyana-siyana, inozivikanwa zvikuru pano iri dumplings, uyewo zvinotapira zvinonaka kubva pahupfu. Tsika dzeCzech dzekudya dzakabva kune kusanganiswa kwemidziyo yemunharaunda yemunharaunda uye yakweretwa kubva kune vavakidzani. Kufuridzira kukuru pane zvekudya zvekugara kwakapiwa neSlovakia, Austria, Hungary.
Zvishamba zveZimbabwe uye zvinwiwa muCzech Republic
Saka, chii chingaedza muCzech Republic kubva pakudya kuti unzwisise chikafu chacho? Kazhinji vatashanyi vanotanga kufanana newaini uye vanopedza kudya, zvinokwana usava uye zvakapinza:
- maUtopians - marusated sausages, akanyudzwa muvhiniga, vashumire ivo kazhinji mune marinade ane anyezi uye tsvuku tsvuku;
- tlachenka - yakafanana nechando, yakabatwa nevhiniga yakadirirwa;
- Masikeji akaomeswa kunwa - marudzi avo akawanda kwazvo, anogona kubva pachiropa, kubva pane nyama kana neropa, asi ose achava akakora uye akaoma.
Soups
Vafumi, miviri yakasviba inotaura nezvezvisikwa zvenyika zvinowanzoenderana nezvekudya kwezvikamu zvose zveCzech Republic:
- garlic - mashikiro soup uye garlic nemasseji;
- kulayda - mushroom nemazamu uye mukisi wakasviba;
- bramborichka - mbatata;
- cibulochka - onion;
- Vhuse muchingwa - sopu, yakadururirwa muchingwa, zvokudya zvakakurumbira mumaresitorendi muPrague uye muCzech Republic yose.
Tsika dzechipiri zvechiCzech Republic
Kudya kukuru kweCzech Republic inyama, kunyanya nyama yemombe, veal uye yenguruve. Mhashu inoshandiswa kwemazororo , inofunganidzwa pamwe chete nedha chikafu chekudya cheKrisimasi.
Mazita ezvokudya zvepanyika zvekare zve Czech Republic:
- Veprevo knee - chinonaka chegorosi chinokamba, chakabikwa zvakakwana. Kazhinji chikafu ichi chinorema zvinenge 1 kg, saka munhu mumwe chete zvinogona kuva zvakawanda. Nguruve yegorosi inoshandiswa pamwe chete nemasitadhi uye mashederishishi pamatanda emapuranga, paanozochera nyore kusvika nyama.
- Vepro-kondllo-zelo -pork muchikanda nemashizha akabikwa uye dumplings.
- Свикова pamucheka wakasviba - kucheka, kazhinji kanyama. Yakashanda mumucheka wakasviba sauce uye dumplings. Mumwe nemudzimai weCzech Republic anozvirumbidza pamusoro pemhuri yake yemhuri yekudya iyi.
- Goulash - ndiro yakakweretwa kubva kuHungari, inogadzirwa kubva munyama yemombe kana yevhesi nematata, pepper uye garlic. Akashanda netsika ne dumplings.
- Bramboraki - mbatata pancakes, yakafanana neyo draniki. Inoshandiswa sechidimbu chekudya kana chipfeko chakazvimiririra nemuchero wakamukira muto.
- Pechena inofanana nemafuta kana bhanga, yakabikwa zvakakwana. Yakashanda nemucheka wemvura, horseradish nemasitadhi.
Dumplings aripo pamifananidzo yese nechekuCzech chikafu. Iko inonzi inonyanyozivikanwa pamativi ezviyo kune dzose zvemarudzi emucheka. Vanozviita kubva muupfu kana mbatata, zviri mukati mavo zvinenge zvisina kunaka uye zvakagadzirwa kuitira kuti zvigadzire nyama muto. Gare gare, zvinotapira zvinotapira zvine ruvara, michero, jam yakaonekwa. Dumplings inogadzirwa mumvura yakawanda uye yakashanda inopisa. Vakawanda veCzech vanovasarudza kune dzimwe dzose zvidyo, uye vanodya nguva dzose mune fomu yemunyu uye inotapira.
Desserts
Yakanaka muCzech cuisine inonyanya kumiririrwa nezvikafu zvakasiyana siyana kubva pahupfu. Kubheka kunowanzowanikwa mumusha, uye wakatengwa mumugwagwa.
- Trdelnik - ichi ndicho chaunogona kuedza kuPrague mumatende akakwirira mumugwagwa, inonzi inonyanya kufarirwa kunakidza nyika yeCzech Republic. Iyo mukisi inokuvadzwa pini inoputika kana yirivha yakasviba, mushure mokunge yakasungirwa mumate uye shuga. Inonyanya kuzivikanwa pamisika yeKrisimasi uye zvikwata.
- Kalachi - chingwa chinonaka chinoshandiswa nemafuta akasiyana.
- Howska ibhu kubva pamutsipa wakasvibiswa yembeu yepamusoro. Fukisa pfupa yehuga pamusoro, mukati uwedzere mazambiringa kana nuts.
Inwa muCzech Republic
Doro rakakurumbira uye rakanakisisa muCzech Republic rinoonekwa seroro. Izvo seyakakurumbira seGermany neBelgium. Nyika inobereka nhamba yakawanda yemhando dzakasiyana dzeiyo mhombwe muhombodo huru uye mumabhadharo ari oga.
Pasinei nokuti Czech Republic inyika yewaini, winemaking yakawandawo pano, kunyanya muwaini yekumaodzanyemba kweMoravia. Vanoda doro rakaoma seSlivovitz, kunyanya kumba-yakagadzirwa, uye Becherovka - balm yakakurumbira, inopindirwa pamhando dzakasiyana dzemishonga, yakagadzirwa muKarlovy Vary .
Chii chikafu cheCzech Republic neSlovakia se?
Zvokudya zveSlovakia zvinoonekwa sezviri nyore uye zvisinganzwisisiki kudarika Czech, asi ivo vane zvakawanda zvakafanana. Izvo zvipfeko zvakakura ndezvetsika kumarudzi ose, kunyanya zvemasvini. IvaSlovakia, kufanana neCzechs, semafuta akawandisa, akapfuma soups ane garlic, zvinonhuwira, nemishonga inoputa. Uye mushroom uye garlic soup, uye avo, uye vamwe kazhinji vanofunga kuti vari munyika yavo. Izvo zvinoshandawo kune nyama: muSlovakia pane menyu iwe uchawana Veprevo knee, schnitzels achibva kuAustria, uye Hungarian goulash. Kusiyana neCzech Republic, pane kazhinji hove patafura, kunyanya rwizi uye chikepe chegungwa, iyo yeSlovaks inoziva kubika zvinonaka.
Unofarira Czechs dumplings dzinozivikanwa neSlovaks, dzinodiwa pano mune salty uye inotapira, uye pasina uye kuzadzwa.Zvokudya zvechikafu zveCzech nzvimbo
Zvokudya zvenyika mune mamwe maguta eCzech zvinowanzoshandiswa kwete chete sekudya, asi zvakare sezviyeuchidzo:
- Karlovy Vary mahwendefa - akaoma uye ane nyoro, ane zvakawanda zvakawanda zvinotapira, anozivikanwa kubva muzana remakore rechigumi nemana. Pakutanga vakagadzirwa muimba imwe neimwe, asi iye zvino vanowanzogadzirira kutenga yakagadzirirwa. Zvipfeko zvinounza zvipo zvakakosha uye zviyeuchidzo zvepurasitiki zvewaffles, izvo zvinogona kubviswa nyore nyore nazvo.
- Pardubice gingerbreads inotaura nezvechigadzirwa chechi uchi zvakagadzirwa, yakashongedzwa nemagetsi. Kazhinji kazhinji inobikwa mufananidzo wemwoyo, uye yakagadzirwa nemiganhu yemifananidzo kana zvinyorwa. Pakutanga vakaunzwa sezvipo kumusha kubva kune zvakanaka muPardubice , uye nhasi vanoendeswa kune dzimwe nyika sezviyeuchidzo .
- Nzeve dzakagadzika dzakasvibiswa bhisiki rakagadzirwa kubva mucheka gingerbread hlama yakaputirwa muhomwe iyo yakafanana nenzwi rekunze. Kunakidza, kunowanikwa nevanhu vakuru nevana, kunobudiswa muStemberk, iyo inoratidzwa muzita rayo.
Gastronomic tourism muCzech Republic
Czech Republic inonyanya kuzvikudza nezvekudya kwayo uye inofarira kupa vatashanyi kwairi. Kune vateki vewaini, waini, nyama, masipi, nzira dzakasiyana-siyana dzakagadziridzwa, pane iwe unogona kunyatsozvizadza mukati mekudya kwemunharaunda.
Rwendo rwakakurumbira zvikuru runofungidzirwa doro. Haisi kungovavira zvinodhaka zvakasiyana nedoro, asiwo kushanyira mafekitari makuru uye mabhizimisi ega, kusvika pakuziva tsika dzehombodo dzinokura nekubatanidzwa mukuita kunwa kunonaka.
Munharaunda yekumaodzanyemba kweMoravia, unogona kuenda kutende rewaini yeminda yemizambiringa uye wineries. Pano iwe uchawana zvinonaka, nhoroondo yekurima mazambiringa muCzech Republic, kuzivikanwa nezvinokosha zvemarudzi akasiyana-siyana uye mukana wekutenga waini zvakananga kubva kuvarimi.