Gavakava tincture

Mishonga iyi inodhakwa tincture yemiriwo mushushi pa 70% inodhaka, mumusanganiswa we1:10, uye inowanikwa mune 25 ml. Tincture isiri yakasvibirira-yakasvibirira ine unhu hunhu uye unyanzvi unorwadza zvikuru. Uyewo kune chekubatanidza tincture yegakava uye peppermint, mu 10 maminhi.

Properties

Mishonga inokurudzirwa kuvandudza mabasa ehutachiona hwemimba uye kuwedzerwa kudya, ine choleretic properties. Iyo inoratidzwa kune-hypo- uye anacid gastritis, isingaperi cholecystitis, dyskinesia ye bile ducts.

Mune mishonga yemhando inoshandiswawo semagadzirirwo emaronda, ane zvirwere zvisingaperi zvepancreatic, chirwere, eczema, kunze kwemahemorrhages, sprains, dislocations, zvipembenene zvezvipembenene.

Mukati tincture inotorwa pamadonhwe makumi maviri nemashanu mushure mekudya, kusvika katatu pazuva.

Contraindications nemigumisiro

Tincture yegakava inopikiswa kana munhu asingakanganisi, kuwedzerwa gastric secretion, hyperacid gastritis, peptic ulcer yemudumbu uye duodenum, cholecystitis yakaoma, panguva yekudzivirira uye lactation.

Migumisiro yechirwere inosanganisira kukanganisa kwehutachiona, kushungurudzika kwepfungwa, chirwere, chirwere chekutsvaira uye kurutsa nekudya kwenguva refu kwetincuru yegakava. Kana kudarika kwechirwere ichi kuchionekwa kudengenyeka kwemaoko, kushaya musoro, chizivo uye kuputika.

Kugadzirira gavakava tincture

Nekugadzirira, mishonga yemichero inoshandiswa, iyo inokohwa panguva yekufamba kwenguva, kubva kumucheto wepamusoro wemiti (20-25 cm) isina kumira yakasimba. Kana mbeu yacho ichikohwa mune imwe nguva, saka kana yaoma, uswa hunova rima grey, uye mabhasikwi akaoma uye anopera.

Paunenge uchishandisa kutenga zvakasvibirira zvakakosha kunofanirwa kubhadhara kuhuhu hwahwo: unogadzirwa zvakanaka uye wakaomeswa unomera unofanira kuva nechiedza chakachena, sirivha. Kuti iite tincture, pasi ivhu rakasanganiswa rinodururwa ne 70% doro (kana isipo, vodka inogona kushandiswa) mumutambo we1:10 (pamutambo wekutaura) kana 1: 5 (nokuda kwekushandisa kwekunze). Inopinda munzvimbo ine rima kwemazuva manomwe.

Kushanda

  1. Sechirongwa chekudya chido chekudya. Gavakava ane shungu rinokurudzira kugadzirwa kwepancreatic uye gastric juice, secretion ye bile. Tora madota 15-20 kwemaminetsi gumi tisati tadya.
  2. Kubva pane zvipembenene musanganiswa wegakava uye mbeu inorwadza yekungu muzvikamu zvakaenzana inoshandiswa. Musanganiswa unoguma unodururirwa muvodka muchikamu che1: 3, uye unomiririra mazuva gumi mukupisa kana zuva. Tora mishonga iyi ye 25-50 mL, zvichienderana nehuwandu, kaviri pazuva, inenge hafu yenguva isati yadya. Nzira yekurapa inopedza hafu yevhiki mbiri.
  3. Nokudzivirira kutonhora, zvinokurudzirwa kutora 1 teaspoon yevavava muvodka kwemazuva matatu.
  4. Kubvira pakarara, mafuta tincture wegakava inoshandiswa, zvakanakisisa zvezvose - mumafuta emuorivhi. Wedzera mu 0.5 makapu emafuta 1 punipuni yeguruva munyika mbeu uye tsanidza munzvimbo inoshuva uye ine rima kwezuva. Musanganiswa wakaomeswa unofanirwa kutorwa 3-5 matonho musati wadonha pachidimbu che shuga.
  5. Kurapa mazamu uye zvirwere zvehutachiona panzvimbo dzakakanganiswa dzeganda zvinogadzirisa kubva muguva tincture.
  6. Inoshandiswa kugaya nemarwadzo ekubatana, kunyanya avo anokonzerwa nerheumatism. Kunyanya kubudirira kurapwa, kana iwe uchibatanidza kubhadhara nekutora mishonga mukati.
  7. Munyika yeku asthenic uye chirwere chekushaya ropa, tincture yegakava inotorwa mumuromo kana zvisinganyanyi kuyerwa: 1 dhonsi ye tincture pa teaspoon yemvura kamwe chete pazuva, pane dumbu risina chinhu. Tora vhiki mbiri, saka ita mavhiki maviri uye udzoke zvakare.